Don't Cover Steak, Discover It! ®
| Oriental Sauce | |
| 1 TBS butter | 2 TBS soy sauce |
| 1 TBS onion, finely diced | 1/4 c. Steak SenseTM Steak Sauce |
| 1 clove garlic, minced | 1 TBS instant flour |
| 1/2 tsp. fresh ginger, minced | 2 TBS cold water |
| 3/4 c. beef broth | |
| Melt butter in a saucepan and sauté the onion, garlic and ginger. Combine with the beef broth, soy sauce, and Steak Sense. Combine the instant flour with the water and add to the sauce. Heat over a medium heat until sauce thickens. | |
| Makes approximately 1 cup | |
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